Il Guanciale stagionato umbro è un salume molto saporito. Rappresenta un ingrediente fondamentale di molti piatti tradizionali e non (basti pensare alla carbonara). Quasi indispensabile per i soffritti può essere consumato anche come salume da antipasto spesso accompagnata a miele o formaggi.
Salumificio Cornicchia
Via Sputnik , 2 06073
Ellera Scalo, Corciano (PG)
Scrivici: info@cornicchia.it
Chiamaci: 075.5178143
Fax: 075.5170421
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